About The Blend:
This exceptionally complex Ethiopian, from the Kochere region of Yirgacheffe, is the product of many small farmers’ heirloom varietal coffee being processed immaculately.
Notes:Aroma of black tea, peach sweetness, and grapefruit acidity. Fruity.
Recommended Brewing:Versatile. Well balanced and offers a great milk based espresso drink. Also stands alone as a wonderful Americano, drip, pour-over, or Aeropress.
Forbidden Fruit - Ethiopian Yirgacheffe
$18.00Price